RAW CHOCOLATE INTRODUCTION

£149.99

Includes my Raw Amour Chocolate eBook absolutely FREE! (worth £9.99) class recipe pack, goody bag, lunch, smoothies, juices and chocolates. 

Explore the world of raw chocolate making with me – learn to master a range of chocolate making products, make elixirs and lavas using gorgeous superfoods, make pralines, master 10-minute chocolates, tempering, enrobed truffles and the finest hot (raw) chocolate in town! Perfect your technique! This class is a mix of demonstration & hands-on play.

This is a Sunday workshop in Stephanie’s Pop-Up Kitchen, Hackney, London. Students study together around an island workstation and create recipes across a range of Stephanie’s ebooks and blog recipes. Stephanie will present a demonstration and there will be an opportunity to play and get involved in raw chocolate making together. There will be plenty of samples to taste!

A sample overview of the day:

Welcome raw hot chocolate lava
Learn about the history, potency and nutritional value of cacao
Introduction to the 10 minute chocolate express
Learn how to use superfoods & medicinal mushrooms and other tonics in chocolate making
Explore a range of chocolate sweeteners and how best to use them
Learn how to make your own chocolate lava (& take it home!)
Learn how to make a range of chocolate mixes
Discover the secrets of tempering
Learn how to make chocolate ganache truffles – and leave bliss balls in the dark!
Enjoy a chocolate themed lunch!
Take home an awesome goody bag!

°all chocolates made are raw vegan and organic. Superfoods and all ingredients are of the highest standard and a large range of medicinal mushrooms and super tonics will be used in my chocolate blends. Some chocolates will be completely sugar free, all chocolates will be refined sugar free.

Date to be announced

Part of your payment is used to fund a program of free courses to vulnerable and low-income community groups at the Made in Hackney Kitchen, North London.

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